Beer B-b-q'd Flank Steak

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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

Beer B-b-q'd Flank Steak

main dish, bar-b-q

2 can consomme
2/3 cup soya sauce
1/2 cup green onion, chopped
6 tablespoon lime juice
4 tablespoon brown sugar
1 clove garlic, crushed
2 large flank steaks
2 cup beer

Combine first 6 ingredients and pour over steaks in a dish. Pour beer over all and let marinade 24 hours. Barbecue over medium heat until done to your liking. To serve, slice thinly across the grain. Source: Eaton's Great Canadian Recipe Challenge 1993 : Pg. 62 From the collection of K.Deck