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Appalachian Bean Loafbeans 2 cup beans -- mashed 2 cup soft bread crumbs 2 eggs -- beaten 1 tablespoon butter 1 or bacon drippings 1/4 teaspoon pepper 1 milk 1 salt 2 tablespoon onion -- chopped Combine all ingredients using enough milk to moisten. Pack firmly into well buttered loaf pan. Bake at 350F for 1 hour or until firm. Serve with tomato sauce. Recipe By : The Little Mountain Bean Bible Cookbook
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