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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.


Foolproof Broccoli & Beef

cheese/eggs, meats, soups, vegetables, beef

3/4 lb sirloin steak
1 tablespoon vegetable oil
1 clove garlic
1 medium onion, cut in wedges
10 3/4 oz cream of broccoli soup
1/4 cup water
1 tablespoon soy sauce
2 cup broccoli flowerets
1 hot cooked noodles

1. Slice beef across the grain into very thin strips. 2. In a skillet over medium high heat, in hot oil, cook beef and garlic until beef is browned. Add onion. Cook 5 minutes, stirring often. 3. Stir in soup, water and soy sauce. Heat to boiling. Add broccoli, reduce heat to low. Cover and simmer 5 minutes or until vegetables are tender. Serve over hot noodles. Makes 4 servings. Note: to make slicing beef easier, freeze for one before cutting.