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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

 

Freezer Mix Lentil Stew


beef, hamburger

1 pkg beef-tomato freezer mix
3 cup water
1 cup lentil; uncooked
1 each parsley; sprig
1 each bay leaf
1 1/2 cup mushrooms; sliced, fresh
1 each carrot; large, sliced
1 each celery; stalk,large,sliced
1/4 cup red wine
1/2 teaspoon salt

Dip container of frozen mix into hot water just to loosen. In Dutch oven, heat frozen mix, water, lentils, parsley and bay leaf to boiling. Reduce heat; cover and simmer, stirring frequently, until mix is thawed, about 20 minutes. Stir in remaining ingredients; heat to boiling. Reduce heat; cover and simmer until vegetables are tender, about 20 minutes. Remove bay leaf.