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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

 

Mock Turtle Soup


soups, beef

2 lb ground beef
2 large onions
4 large carrots
1 catsup
2 lemons; cut up fine
1/2 cup worcestershire sauce
1/2 cup parsley; cut up
3/4 cup brown flour
1 ginger snaps
1/2 cup celery; cut up
3 tablespoon salt
4 quart water
1 cup cold water
1 tablespoon mixed spices; * see note
1/2 cup vinegar
4 hard-boiled eggs

Recipe by: mary curtis * tied in in cheesecloth bag Cover meat, carrots, lemons and onions with water. Add salt, spices, parsl celery and cook for 1 1/2 hours. Then add catsup and Worcestershire sauce. Cook for 30 min. more. Add vinegar, flour paste (flour and water) and eggs Cook for 20 min. more. (The term flour paste --flour and water--means ging snaps and the 1 cup of water). You can use ground turkey, chicken or veal combination with ground beef, but it's better to cook ahead and chill to be able to take any fat off the top. This is a very good local Cincinnati sou