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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

 

Mohren Mit Geschnetzeltern


beef

1 lb carrots
2 tablespoon vegetable oil
2/3 cup carbonated soda water
2 onions; small -- diced
1 cup white wine
1/4 teaspoon white pepper
1 teaspoon salt
1/2 cup heavy cream
1/4 teaspoon sugar
1 tablespoon parsley -- chopped
1 lb sirloin steak

Peel carrots and cut into thin slices (crosswise at a slant). Place in a saucepan with the soda water, wine, 1/2 t salt and sugar. Cover and simmer for 25 minutes or until tender. Meanwhile cut the meat into very thin slices. Heat the vegetable oil and saute the onions about 5 minutes. Add the beef slices; cook for 5 minutes, stirring often. Season with 1/2 t salt and 1/4 t pepper. Add the meat and onions to the carrots. Mix carefully. Stir in the cream. Heat through but DO NOT boil. Correct seasonings if necessary. Sprinkle with chopped parsley and serve. Recipe By :