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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.


Savory Braised Short Ribs


4 lb beef chuck shrot ribs *
10 1/2 oz (1 cn) condensed beef broth
1 cup coarsely chopped onion
1 cup water
4 each whole peppercorns
2 teaspoon worcestershire sauce
1 each clove garlic, crushed
1/2 teaspoon dried majorum leaves
1 single horseradish sauce
3 tablespoon unbleached flour
1/2 cup water
1 single tomato wedges
1 single sprigs parsley
1/4 cup dairy sour cream
1 tablespoon prepared mustard
2 1/2 tablespoon prepared horseradish
1/8 teaspoon salt

* Ribs should be cut into serving-size peieces.