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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.


Senator Goldwater's Arizona Chili


1 lb ground beef; coarsely ground
1 lb red kidney beans; soaked ove
6 oz tomato puree
2 cup chopped onions
3 tablespoon chili powder
1 tablespoon ground cumin
1 salt; to taste
1 water; to desired consisten

In a large saucepan or dutch oven, saute beef until browned, about 10 minutes. Pour off excess fat, leaving about 2 Tbsp. Add beans, tomato puree and onions. Stir in chili powder, cumin and salt. Add water. Bring to a boil. Reduce heat and cook slowly until onions and beans are tender, about 2 1/2 to 3 hours. Add additional water as needed. Do not let chili cook dry.