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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

 

Tips Over Rice/noodles


main dish, beef, grains

1 lb sirlion tips
2 tablespoon vegetable oil
1 thin slice ginger root
1 garlic clove; minced
3/4 cup beef broth
2 tablespoon soy sauce
2 green onions; 1in pieces
1 teaspoon sugar
1/4 teaspoon pepper
---- DIRECTIONS ~----

~--- CUT MEAT INTO 1 1/2 IN CUBES. IN LARGE SKILLET OR WOK HEAT OIL. ADD BEEF GINGER AND GARLIC; STIRFRY UNTIL MEAT IS BROWN ON ALL SIDES, ABOUT 2 MINUTES. MIX REMAINING INGRED. AND ADD TO BEEF. HEAT TO BOILING, REDUCE HEAT. COVER AND SIMMER, STIRRING OCCASIONALLY UNTIL BEEF IS TENDER, ABOUT 30 MINUTES. SERVE OVER RICE OR NOODLES.