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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.


Top Of The Stove

beef, hamburger

16 oz frozen egg noodles
1 1/2 lb ground beef
1 cup chopped onion
1 can cambell's cream of mushroom
1 soup
1 can campbell's cheddar cheese
1 soup
1 cup sour cream
1 teaspoon italian seasoning

Cook noodles in boiling water for 20 minutes or until tender. Drain and keep warm.While noodles cook,brown ground beef and onions.Drain off excess fat.Combine ground beef mixture,soups, sour cream and Italian seasoning in large saucepan.Simmer for 10 minutes,stirring frequently,(do not boil).Serve over warm noodles.Serves 8.