Belgium Waffles By Alice

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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

Belgium Waffles By Alice

breakfast

2 cup pioneer bicsuit mix (no sub)
1 egg
1/4 cup pecans-chopped (put aside)
10 oz club soda
1 tablespoon corn oil

1. Blend in all ingredients, using a whip. 2. Pour into greased (sprayed with Pam) hot waffle iron. Sprinkle Pecans over the poured batter. Close lid, cook until golden brown. 3. Serve with butter and heated pancake syrup or serve with sweetened fresh or frozen strawberries; top with whip cream.