Buttermilk Pancakes~

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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

Buttermilk Pancakes~

breakfast

1/2 cup egg beaters or real eggs
3 cup all purpose flour
3 cup buttermilk
1 teaspoon baking soda
2 teaspoon baking powder
1 teaspoon salt
2 tablespoon sugar
1/4 cup melted butter

Beat eggs; Add buttermilk. Sift flour, soda, baking powder, salt and sugar together blending well. Add to egg mix; add melted butter; mix well. Drop by spoonfuls onto lightly greased griddle and brown on both sides, cooking until done (griddle should be medium high heat). Hint:: To make buttermilk; Add 1 tablespoon lemon juice (REALEMON BRAND) per cup of milk.