Confetti Popcorn Balls #2

Chicken • Beef • Crock Pot • Pork • Dessert •Seafood • Grilling

Home · About Us · Privacy · Contact Us

Chicken Recipes
Beef Recipes
Crockpot Recipes
Pork Recipes
Dessert Recipes
Seafood Recipes
Grilling Recipes

Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

Confetti Popcorn Balls #2

candy

5 cup popcorn, air-popped
1/2 cup candy coated pieces
1/3 cup unsalted peanuts
2 tablespoon margarine -- melted
3 cup miniature marshmallows --
1 melted

In a prepared mixing bowl, combine popcorn, candy coated pieces, and peanuts. Place margarine and marshmallows in a 4-cup microwave-safe measuring cup. Microwave on high for 2 minutes or until melted and smooth, stirring once halfway through cooking. Pour over popcorn mixture; stir quickly to coat. With buttered hands, quickly shape mixture into balls. Place on waxed paper. Let stand at room temperature 1 hour. Recipe By : The Pillsbury Family Christmas Cookbook From: Matejka@bga.Com (Anita A. Matejkadate: Fri, 22 Dec 1995 15:13:46 ~0600