Pennsylvania Dutch Coconut Easter Eggs

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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

Pennsylvania Dutch Coconut Easter Eggs

easter, candy

----PHILLY.INQUIRER----
3/4 cup mashed potatoes; unsalted
2 cup flaked coconut; fresh or
1 dried
1/2 teaspoon salt
1 teaspoon vanilla extract
3 1/2 cup confectioner's sugar
8 oz semisweet chocolate
1 tablespoon vegetable oil
----IRWIN E.SOLOMON----

In mixing bowl,mix potato,coconut,salt and vanilla.Gradually mix in sugar.Cover; refrigerate overnight.Shape into 1/2 tbs.size eggs.Heat chocolate and oil until chocolate melts.Dip eggs into chocolate oil mixture.Set aside on wax paper in refrigerater to harden.Makes about 60..