Banana Nut Cheesecake Ii

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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

Banana Nut Cheesecake Ii

cakes, cheesecakes, cheese

----BASE----
1 cup chocolate wafer crumbs
1/4 cup margarine, melted
----BODY----
2 pkg 8-ounce cream cheese, soften
1/2 cup sugar
1/2 cup mashed ripe banana
2 each eggs
1/4 cup chopped walnuts
----TOPPING----
1/3 cup milk chocolate pieces
1 tablespoon margarine
2 teaspoon cold water

BASE: Combine crumbs and margarine; press onto bottom of 9-inch springform pan. Bake at 350, 10 minutes. BODY: Combine cream cheese, sugar and banana, mixing at medium speed on electric mixer until well blended. Add eggs, one at a time, mixing well after each addition. Stir in walnuts; pour over crust. Bake at 350, 40 minutes. Loosen cake from rim of pan; cool before removing rim of pan. TOPPING: Melt chocolate pieces and margarine with water over low heat, stirring until smooth. Drizzle over cheesecake. Chill.