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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

 

40 Clove Garlic Chicken 1i29


main dish, chicken

1 2 chicken breasts -- split

4 TB Oil 4 TB Butter 1/4 c Sweet vermouth 40 c Garlic; peeled -- whole Melt butter in frying pan. Add oil. Brown chicken well on both sides. Remove chicken. Add garlic and saute for about a minute. Add dry vermouth. Stir. Put chicken back in the pan on top of garlic. Cover and simmer about one hour, turning chicken every once in a while. When done serve chicken with cloves of garlic. Garlic will pop out of the shell easily and you can either mash it onto some hot bread or eat it plain with the chicken. The garlic carmelizes when cooked with the vermouth and it is almost sweet-tasting. Good luck and I hope you enjoy this!! Recipe By :