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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

 

Gordon's Succulent Soy Sauce Chicken From Liv


main dish, chicken, chinese

1 cup soy sauce
1 tablespoon dry mustard
1 1/2 teaspoon dry ginger
1 teaspoon white pepper
5 each cloves crushed garlic
1/2 cup peanut oil

Mix sauce ingredients in a closed container, refrigerate at least overnight. Marinate chicken in sauce 1 hour before roasting. Cover chicken with foil and roast for 1/2 hour at 400 degrees F. Remove foil, add 1/2 C. water and reduce heat to 375 degrees F. Baste chicken every 20 minutes, adding water to the pan as needed. Continue roasting until skin is brown and crispy, and chicken is done. Total cooking time is 1 1/2 to 2 hours. This recipe is also great with pork, veal, and beef ribs! Makes 4 servings. Typo's by Connie Robertson - clonnie@cyberhighway.net