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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

 

Greek Island Chicken


chicken, ethnic

4 chicken breast halves; skin, bone
2 tablespoon olive oil
1 onion; chopped
3 centiliter garlic; minced
1 red bell pepper; cut strips
1 1/2 oz sun-dried tomato halves; no oil
1 1/2 cup dry white wine
1/3 cup pitted ripe olives; sliced
1 lemon; sliced
1 1/2 teaspoon cinnamon
1 teaspoon honey
1 salt and pepper
1 parsley; chopped, garnish

In large skillet over medium heat, saute chicken breasts in oil about 5 minutes, turning once. Add onion, garlic and red pepper. Saute, stirring often, about 4 minutes until onion is limp. With kitchen shears, halve tomato halves; stir into skillet with remaining ingredients except parsley. Cover and simmer 15 minutes. Remove cover and cook 5 more minutes until chicken is tender and sauce is slightly reduced. Sprinkle with chopped parsley. Serve over rice, if desired. Source: Sonoma Sun-Dried Tomatoes (wrv)