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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.


Green Chile & Cheese Rice

main dish, mexican, chicken, rice, cheese

1 can 10-3/4 cream chicken soup
1 can 4 oz diced green chilies
1 1/2 cup shredded cheddar cheese
1/4 cup sliced green onion
1/4 cup sour cream
1/4 cup milk
3 cup cooked white rice
2 cup diced cooked chicken
1 salsa
1 avocado slices

In a medium saucepan combine soup, chilies, cheese, onions, sour cream, and milk. Cook over medium heat until cheese is melted and mixture is very hot. Stir in rice and chicken. Transfer mixture to a greased 2-qt casserole. Cover and bake at 350 degrees for 25-30 minutes. Serve with salsa and avocado slices if desired. Makes 4 to 6 servings. Submitted By ARLENES@HOLLY.COLOSTATE.EDU On