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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

 

Sesame Chicken #3


chicken, chinese

1 chicken, cut up
1/2 cup flour
1 1/2 teaspoon garlic salt, divided
1/2 teaspoon onion salt
1/2 teaspoon lemon and pepper seasoning
1/2 teaspoon paprika
4 tablespoon butter, melted
1 tablespoon cooking oil
1/4 teaspoon pepper
1 cup sesame seeds, toasted lightly

In shallow dish, mix together flour, 1/2 tsp. garlic salt, onion salt, lemon-pepper seasoning and paprika. In another shallow dish, mix together butter, oil and remaining garlic salt and pepper. In a third dish, place sesame seeds. Roll each piece of chicken first in flour mixture, then in butter mixture, then in sesame seeds. Place chicken on a greased shallow baking pan. Bake @ 350 degrees, turning once, for about 1 hour or until fork can be inserted in chicken with ease.