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Vegetarian Stir Fried Crab Meatseafood, vegetarian, china 1/2 cup peanut oil 1/2 cup mashed cooked carrot 2/3 cup mashed potato 1 cup finely shredded bamboo shoots 8 each chinese mushrooms 1/4 lb snow peas 1/2 teaspoon sugar 1 1/2 teaspoon salt 2 teaspoon rice vinegar Soak mushrooms for 15 minutes, drain and slice into thin strips. Chop tips off snow peas, then slice thinly. Heat oil, Stir fry carrot and potato until crispy, about 4 minutes. Add bamboo, mushrooms and peas, stir fry for 2 minutes. Add sugar and salt, mix well. Add vinegar and serve.Subj: Re:General Tso's Chicken Vegetarian Stir-fried Crab Meat
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