All About Chocolate #3

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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

All About Chocolate #3

chocolate

----HOW TO STORE CHOCOLATE----

Store chocolate tightly wrapped or covered in a cool, dry place or in the refrigerator. If refrigerated, let it warm to room temperature before using. Occaionally, there may be a slight graying or "bloom" on chocolate. This does not alter the quality or flavor and when used in a recipe, the chocolate will regain its color. Formatted by Rose Capoccia From Chocolate Fantasies