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Quicker Baked Potato
Try this method for speeding up the potato baking process (for a better texture
than those that you microwave). Pre-heat the oven to 400. Place the potato in
boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time
in half.
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Buttercream Frosting
chocolate
6 tablespoon butter
1/2 cup unsweetened cocoa
3 cup powdered sugar
1/3 cup milk
1 teaspoon vanilla
Cream butter in small mixing bowl; add cocoa and sugar alternately with milk. Beat until mixture is spraeding consistency. Blend in vanilla.
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