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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

 

Crockpot Brunswick Stew


poultry, crockpot

1 cup tomatoes; cut up (16 oz.)
1 cup tomato paste; (6 oz.)
3 cup chicken; cubbed, cooked
1 pkg frozen succotash
1 or 1 pkg. frozen okra; slice
1 cup onions; chopped
1 bay leaf
1 teaspoon salt
1/2 teaspoon rosemary; dried, crushed
1/2 teaspoon pepper
1 dash ground cloves
2 1/2 cup chicken broth

In Crockpot, stir together UNDRAINED tomatoes and tomato paste. Add chicken, FROZEN succotash or sliced okra, onion, bay leaf, salt, rosemary, pepper and cloves. Stir in chicken broth. Cover; cook on low heat setting for 5 to 6 hours. Before serving, remove bay leaf and stir well. Makes 6 servings. 09/26/91 10:59 pm JUDY/NC PJXG05A