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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

 

Crockpot Polish Sausage & Cabbage


crockpot

1/2 cabbage head; course sliced
1 potato; small; peeled/diced
1 teaspoon salt
1/2 teaspoon caraway seed
1 onion; large; cut 1 slices
1 1/2 lb polish sausage; cut 1 piec
14 oz broth; chicken
---- ~LIZ JONES JONES Place slic

in crockpot. Toss with diced potato, salt and caraway seed. Add sliced onion and Polish sausage. Pour chicken broth over all; stir lightly. Cover and cook on Low setting for 8 to 10 hours (on HIGH setting for 2 to 4 hours). This dish is delicious served with mustard, horseradish and boiled new potatoes. Makes 4 servings (about 3 1/2 quarts). Formatted from Rival Crock-Pot Cooking, March 1992... From Robbie Shelton's Database