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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.


Stuffed Green Peppers In The Pot

main dish, crockpot

1 debbie holland hxrh11b
4 large green peppers
1 lb ground beef
1 lb pork and beans
3 oz french fried onion rings
1 teaspoon prepared mustard
8 oz tomato sauce

1. Cut a thin slice from top of each pepper; scoop out seeds and membrane. Parboil peppers in a small amount of boiling salted water for 3 minutes; drain well. Stand peppers in slow cooker. 2. Shape ground beef into a large patty in a skillet; brown 5 minutes on each side; then break up into small chunks 3. Stir in pork and beans, half of the onion rings and mustard. Spoon into pepper cups, divinding evenly; pour tomato sauce over ; cover. 4. Cook on low for 8 hours or on high for 4 hours, or until peppers are tender. Top with remaining French fried onion rings. ......Debbie Holland, entered 1994 Taken from Family Circle, CASSEROLE COOKERY RECIPE CLUB, SEPTEMBER 1994, CASSEROLES AND ONE POT MEALS