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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

 

Banana Brittle Sundaes


desserts, fruits

4 oz peanut brittle
4 firm bananas
2/3 cup packed brown sugar
1/4 cup butter
2 tablespoon each lemon juice and dark rum
4 cup vanilla ice cream

In blender or food processor, coarsely chop peanut brittle. Cut bananas in half crosswise, then lengthwise. In large skillet, combine sugar, butter, lemon juice, rum and 2 tbsp. water; bring to boil over medium heat. Add bananas, gently turning to coat. Reduce heat and simmer, spooning sauce over bananas, for 2 to 3 minutes or until heated through but still firm. Spoon ice cream into chilled bowls; top with banana mixture. Sprinkle with peanut brittle. Makes 8 servings. Typed in MMFormat by cjhartlin@msn.com Source: Canadian Living's Best Easy Cooking