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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

 

Butter Chunk Cinnamon Rolls


breads, desserts, breakfast

1/4 cup cold butter
2 1/2 cup bisquick baking mix
1/2 cup milk
1 each egg
2 tablespoon butter melted
3 tablespoon sugar
1 1/2 teaspoon cinnamon
1 single glaze

PREHEAT OVEN TO 4250F. GREASE A SQUARE PAN. CUT COLD BUTTER INTO 1/4" CUBES. TOSS BAKING MIX AND BUTTER CUBES UNTIL WELL COATED. BEAT MILK AND EGG; STIR INTO BAKING MIX. TURN DOUGH OUT ONTO A SURFACE COATED GENEROUSLY WITH BAKING MIX. ROLL DOUGH TO COAT WELL. KNEAD AND FOLD TEN TIMES. ROLL DOUGH INTO RECTANGLE, ABOUT 15 X 8". SPREAD MELTED BUTTER OVER THE DOUGH. SPRINKLE WITH MIXED CINNAMON AND SUGAR. ROLL DOUGH STARTING AT THE 15" SIDE. CUT INTO 12 PIECES. PLACE IN THE PREPARED PAN CUT SIDE DOWN. BAKE UNTIL GOLDEN. SPREAD WITH GLAZE MADE FROM 1c POWDERED SUGAR AND 1 TABLESPOON MILK