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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.


Butter Tarts


3/4 cup brown sugar
1 egg
1/4 cup corn syrup
2 tablespoon melted butter
1 teaspoon vanilla
1/4 teaspoon salt
1/2 cup raisins

Stir all ingredients to-gether but raisins in a bowl and mix well. add raisins Fill tart shells and bake in the bottom third of your oven for 12 minutes at 450 F.