Benihana Salad Dressing

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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

Benihana Salad Dressing

ethnic, dressings

----KAREN THACKERAY NSTM54B----
1/4 cup onion; chopped
1/4 cup peanut oil
2 tablespoon rice wine vinegar
2 tablespoon water
1 tablespoon fresh ginger root; chopped
1 tablespoon celery; chopped
1 tablespoon soy sauce; *
1 1/2 teaspoon tomato paste
1 1/2 teaspoon sugar
1 teaspoon lemon juice
1 dash salt
1 dash pepper

* May substitute low sodium/light soy sauce. Combine all ingredients in blender and process until almost smooth. Makes 6 servings; about 2 tbs + 2 tsp each. Unused portions may be stored in a covered container in the refrigerator. Source: Benihana Restaurants