Cottage Cheese & Oil Pastry

Chicken • Beef • Crock Pot • Pork • Dessert •Seafood • Grilling

Home · About Us · Privacy · Contact Us

Chicken Recipes
Beef Recipes
Crockpot Recipes
Pork Recipes
Dessert Recipes
Seafood Recipes
Grilling Recipes

Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

Cottage Cheese & Oil Pastry

german

7 oz (200g) cottage cheese
1 (well pressed out)
6 tablespoon milk
1 egg
8 tablespoon oil
3 1/2 oz (100g) sugar
1 pkg vanillin sugar
1 pinch salt
14 oz (400g) plain flour
1 pkg and 2 tsp baking powder
1 (bakin)

Rub the cottage cheese through a fine sieve, if desired, and mix with the milk, egg, oil, sugar, vanillin sugar, and salt. Mix and sieve together the flour and the Backin and add to the mixed ingredients, a little at a time until slightly more than half has been used. Knead in the rest of the flour.