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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

 

Mr. Food's Oven-fresh Bread Sticks


grains

1 lb frozen bread dough, thawed
1/2 cup all-purpose flour
1 egg, beaten
1/4 cup grated parmesan cheese
3 teaspoon garlic powder
2 teaspoon sesame seeds

======================================================= ============== ==== == Preheat the oven to 350 F. Cut the thawed dough into ten 1/2 inch thick slices. Lightly flour a cutting board and, with your fingers, roll each slice into a 12 inch rope. Place on a cookie sheet that has been coated with nonstick vegetable spray. Brush each with beaten egg. In a small bowl, combine the remaining ingredients and sprinkle on top. Bake for 15 to 20 minutes, or until golden brown.