Orange Oat Cream

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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

Orange Oat Cream

desserts, fruits, grains

1 cup steel-cut oats
1 cup whipping cream
1 tablespoon sour cream
2 tablespoon honey
1/4 cup frozen undiluted orange juice
1 teaspoon grated orange peel

Put oats on a cookie sheet and toast at 350 F. for 20 minutes. Remove from oven and leave to cool. Whip cream until it stands in soft peaks. Stir in all remaining ingredients. Refrigerate. Use as a topping for pies, desserts and cakes. On back of 24 oz. bag of Arrowhead Mills brand steel-cut oats. Arrowhead Mills,Inc./Box 2059/Hereford, TX 79045. Typed for you by Cathy Harned.