Daddy's Shishkabob Marinade

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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

Daddy's Shishkabob Marinade

meats, holiday

1 cup oil
3/4 cup wine vinegar
1 tablespoon garlic salt
1/4 cup worchestershire sauce
1 tablespoon salt
1/4 cup sugar
1 tablespoon black pepper

Mix above ingredients together in a large container and marinade Shishkabob ingredients for a minimum of 24 to 48 hours in the refrigerator. Turn occasionally to insure that the liquid is distributed throughout. Use onions, fresh mushrooms, green peppers, tomatoes, beef cubes, etc. *I serve this with consommed rice, a green salad and french bread.