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Carob Mint Ice Creamvegetarian, ice cream 2 frozen bananas 1/2 cup to 3/4 water 2 tablespoon nuts - or - 1 tablespoon peanut butter 1/16 teaspoon salt 1 1/2 tablespoon carob powder 1/8 teaspoon mint-peppermint flavor. Follow directions for banana ice cream, leaving out the liquid called for in that recipe. BANANA ICE CREAM INSTRUCTIONS: Peel ripe, but not mushy bananas. Place in plastic bag and freeze solid. This takes several hours. To make ice cream, cut 2 medium size bananas into about 5 or 6 pieces. BLEND with 1/2-3/4 cup liquid, or just enough to slowly turn bananas through the blad Source:
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