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Quicker Baked Potato
Try this method for speeding up the potato baking process (for a better texture
than those that you microwave). Pre-heat the oven to 400. Place the potato in
boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time
in half.
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Bailey's Irish Cream Bread
low fat, ireland, breadmaker
1 1/4 cup water; very warm
1 pkg yeast
1 cup oats
3 cup bread flour
1 teaspoon salt
1/3 cup honey
2 tablespoon bailey's irish cream; or to
Recipe by: "Aine.McManus" , Gaelic List Put ingredients in pan in order listed, Select "white bread" setting on machine and press Start. The bread doesn't rise much, but the texture is great. From: David Phillip Oster (oster@well.sf.ca.us)
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