Chocolate Maple Nut Bars

Chicken • Beef • Crock Pot • Pork • Dessert •Seafood • Grilling

Home · About Us · Privacy · Contact Us

Chicken Recipes
Beef Recipes
Crockpot Recipes
Pork Recipes
Dessert Recipes
Seafood Recipes
Grilling Recipes

Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

Chocolate Maple Nut Bars

chocolate, nuts

1 1/2 cup flour; unsifted
2/3 cup sugar
1/2 teaspoon salt
3/4 cup margarine or butter; cold
2 eggs
14 oz sweetened condensed milk
1 1/2 teaspoon maple flavoring
2 cup nuts; chopped
1 cup semi-sweet chocolate chips

Preheat oven to 350~F. In a large bowl, combine flour, sugar and salt; cut in margarine until crumbly. stir in 1 beaten egg. Press evenly in a 9x13" pan. Bake for 25 minutes. Meanwhile, in medium bowl, beat sweetened condensed milk, remaining egg and flavoring; stir in nuts. Sprinkle chocolate chips evenly over the prepared crust. Top with the nut mixture. Bake for 25 minutes more or until lightly brown. Cool. Cut into bars. Store tightly covered at room temperature. Makes 24 - 36 bars.