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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

 

Benihana's Magic Mustard Sauce


sauces, oriental

1 tablespoon crushed, toasted sesame seeds
3 tablespoon dry mustard
2 tablespoon hot water
3/4 cup soy sauce
1/4 garlic clove, crushed
3 tablespoon heavy cream, whipped

Preheat oven to 350 degrees. Place sesame seeds in flat pan in oven to toast. (about 10 - 15 minutes) Mix mustard and water in a small mixing bowl until it forms a paste. Place in blender with sesame seeds, soy sauce and garlic. Blend at high speed for about 1 minute. Remove and stil in whipped cream.