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Amish Oatmeal Piepies 1 cup sugar 3 tablespoon flour 1 teaspoon cinnamon 1/4 teaspoon salt 4 eggs 1 1/2 tablespoon melted butter 1 cup light corn syrup 1 teaspoon grated orange rind 1 teaspoon vanilla 1 cup quick oats 1 unbaked 9 inch pie shell Mix sugar, flour, cinnamon and salt. Beat 4 eggs until frothy. Add dry mixture. Add corn syrup, melted butter, orange rind, vanilla and the quick oats. Mix well. Pour into shell. Bake at 350 F for 45 minutes. Source: Amish Cooking in Quilt Country TV show
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