Caribbean Jerk Pork Roast

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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

Caribbean Jerk Pork Roast

pork, favorite

3 lb boneless pork loin roast
1 tablespoon dried onion
1 tablespoon onion powder
2 teaspoon crushed thyme
2 teaspoon salt
1 teaspoon ground allspice
1/2 teaspoon ground nutmeg
1/2 teaspoon ground cinnamon
2 teaspoon sugar
1 teaspoon black pepper
1 teaspoon red pepper

Pat roast with paper toweling. Blend seasonings and rub evenly over pork roast. Place in shallow pan and roast at 350~ for 45-60 mins., until internal temp registers 1550~. Remove from oven, let rest 10 mins. (temp will rise about 5 degrees upon resting). Slice and serve, or cool slightly, slice and wrap well to refrigerate. Source: 1995 National Pork Producers Council From the recipe files of Rosanne Troxel, Lenexa, Kansas USA (tjfm10c@prodigy.com)