Cheese & Sausage Biscuits

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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

Cheese & Sausage Biscuits

breads, pork, microwave

1 can (12 oz) big country
1 biscuits
1 pkg (12 oz) bulk pork sausage
10 slices kraft deluxe
1 pasteurized process
1 american cheese,
1 quartered *
1 plastic wrap and freezer
1 bags

Bake biscuits as directed on can.Slice sausage into 10 pieces;fry and drain.Slice biscuits in half;place sausage patty inside.Wrap each in plastic wrap and place in freezer bag;freeze. To Heat: Remove plastic wrap;place 1 sandwich on paper towel or napkin in microwave.Microwave on defrost 1 minute.Place 2 cheese quarters,slightly overlapping,on top of sausage.Microwave on defrost for 1 to 1 1/4 minutes or until thoroughly heated.Makes 10 sand- wiches. * For more cheese in sandwich,place 2 additional cheese quarters under sausage.