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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

 

Mr. Food's Scalloped Potatoes


vegetables, potatoes

10 3/4 oz condensed cream of mushroom soup
3/4 cup milk
1/2 cup sour cream
1 teaspoon onion powder
1 teaspoon salt
1/4 teaspoon white pepper
26 oz frozen shredded potatoes, thawed
1/8 teaspoon paprika
1 scallion, sliced

======================================================= ============== ==== == Preheat the oven to 400°F. In a large bowl, combine the soup, milk, sour cream, onion powder, salt, and pepper. Add the potatoes and toss until evenly coated. Place in a 2-quart casserole dish that has been coated with nonstick vegetable spray. Sprinkle w