Rice Pudding 5

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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

Rice Pudding 5

desserts, breakfast, puddings

2 cup sugar
4 eggs
2 tablespoon flour
2 cup milk
1 teaspoon coconut flavoring
1 1/2 cup cooked rice
1/2 stick oleo or butter

Sift sugar & flour. Beat eggs until frothy. Add to flour along with other ingredients except oleo or butter. Melt oleo in baking dish. Pour other ingredients into this dish. Bake at 300 degree F. until slightly brown on top. Don't over bake. By Jean Abercrombie of Raceland, La From A/O/G Louisiana Women's Ministries. From: Lisa Wilson