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Baby Porcupine Appetizersappetizers, rice 1/2 cup rice 1 lb ground beef 1 tablespoon onions -- minced 2 tablespoon green bell peppers -- finely 1 chopped 1/2 teaspoon salt 1/2 teaspoon celery salt 1 clove garlic 2 cup tomato juice 4 cloves 1/2 teaspoon oregano 2 tablespoon worcestershire sauce Combine rice, ground meat, onion, green pepper, salt, celery salt and garlic; form into balls about 1-1/2 inches in diameter. Heat tomato juice, cloves, oregano and Worcestershire sauce in skillet. Add meatballs. Cover tightly and simmer for 50 minutes. Remove cloves before serving. Recipe By : Jo Anne Merrill
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