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Chili Quichemain dish, tex-mex 1/2 cup butter 10 eggs 1/2 cup flour 1 teaspoon baking powder 1 salt; to taste 8 oz green chili peppr; chop 1 ortego 1 pint cottage cheese; small curd 1 lb monterey jack cheese; grated 1 or 1/2 cheddar & 1/2 jack Melt butter in 9 x 13 pan in oven. Beat eggs lightly. Add flour, bkg pwd and salt; mix well. Add melted butter, cottage cheese, cheeses and peppers. Bake 400-15 minutes; then 350 - 35-40 minutes; or until firm. May be frozen and reheated.
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