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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

 

Mr. Food's Stuffed Blts Stuffed Tomatoes


vegetables, tomatoes

3/4 cup seasoned bread crumbs
1/2 cup bacon bits
1/3 cup mayonnaise

======================================================= ====== 2 large tomatoes (about 1 pound), stored at room temperature until fully ripe. Cut each tomato in half horizontally. Gently squeeze the halves to release the seeds and pulp, reserving the seeds and pulp for use in sauces, soups, etc. Preheat the oven to 4 Stir with a spoon until well mixed. Fill the tomato halves evenly with the stuffing, then arrange in a shallow baking dish. Bake for 20 minutes, or until slightly softened and hot. NOTE: Just before serving, place 4 cups chopped iceberg lettuce (1/2 of a medium-sized head of lettuce) in a large bowl with 1/4 cup Italian dressing; toss until coated. Divide the lettuce on 2 serving plates and place 2 tomato halves on each plate. Garni