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5 Spice Tamalesmain dish, vegetarian 1 lb tofu, crumbled 2 teaspoon chinese 5 spice powder 1/4 teaspoon cayenne pepper 2 tablespoon onion, dried 1/4 cup bell pepper, chopped 4 teaspoon mustard, prepared 1 tablespoon soy sauce Combine filling ingredients in a mixing bowl Fill and cook tamales according to "Tamales: Basic Procedure" *** Vegetarian Gormet - Summer 1993, Don Matesz ****Hint Make your own Chinese 5 spice blend by mixing equal anounts of Star anise, Szechuan pepper, cloves, cinnamon, and fennel seed. Grind spices into a powder with amortar and pestle or a coffee grinder.
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