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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

 

Almondnog


beverages, vegetarian

2 cup almond milk (see soynog recipe)
2 bananas (not over-ripe)
1/4 teaspoon ground nutmeg - more if desired
1/2 teaspoon vanilla extract

Blend the above until smooth, then sprinkle a little nutmeg on top. Serve immediately as banana changes flavour when it sits after blending, so don't try to keep in the refrigerator. This comes from Maryln Diamond's book. posted by Ted Wayn Altar in REC.FOOD.VEG